SEBS Virtual Science Cafe: Don Schaffner presents “Understanding and Managing the Risk of COVID-19”

Dr. Schaffner, distinguished professor and extension specialist in food science, will present his experiences working with the general public and the news media during the COVID-19 pandemic, with a focus on helping people to understand the risks posed by SARS-CoV-2 and how to minimize them.

This event is sponsored by the SEBS Office of Academic Programs and the SEBS Office of Alumni and Community Engagement.